pUBLICACIONES
Posters
CESMACH
PRODECOOP
-
Alvaro Francisco Sanchez - Milpa diversificada
-
Luz Clemencia Matey Gomez- Apicultura
-
Yeltsin Marileth Reyes Rodriguez- Diversificación Cafe
-
Marvin Jose Perez Palacio- Diversificación Cafe
-
Elida del Carmen Maldonado Rosa- Diversificación Cafe
-
Rogelio Villareyna Flores- Diversificación Huertos
Artículos y resúmenes de investigación
-
Bacon, C.M. Sundstrom, W. Stewart, IT., Maurer, E. and Kelley, L. (2021 in press). Towards Smallholder Food and Water Security: Climate Variability in the Context of Multiple Livelihood Hazards in Nicaragua. World Development.
-
Anderzén, J., Vandame, R., Ocampo, B., et al. Coffee with honey? An assessment of the opportunities and challenges of beekeeping as a diversification alternative for smallholder coffee farmers.(En Preparación)
-
Guzmán Luna, A., Bacon, C., et al. Towards Transformative Agroecology:Participatory Action Research (PAR) with smallholder coffee farmer cooperatives in Mexico and Nicaragua. Journal of Peasant Studies (En Preparación)
-
Guzmán Luna, A. & Ferguson, B. G. Aprendizaje transformador en la territorialización de la agroecología.Sociedad y Cultura (2021 En Prensa)
-
Agroecology & Livelihoods Collaborative & Gund Institute for the Environment. April 2020. Growing Specialty Coffee: Economic Security and Environmental Sustainability in Global Coffee Systems. Policy Brief
-
Anderzén, J. Guzman Luna, A., Luna-Gonzalez, D.V., Merrill, Scott C., Caswell, M., Mendez, V.E., Hernandez Jonapa, R., Mier y Teran Gimenez Cacho, M. (2020). Effects of on-farm diversification strategies on smallholder coffee farmer food security and income sufficiency in Chiapas, Mexico. Journal of Rural Studies 77:33-46.
-
Méndez V.E., Hernández Jonapá R. (2019) Agrobiodiversidad y agroecología: de la mano hacia sistemas agroalimentarios más ecológicos y justos. LEISA: Revista de Agroecología
-
Bacon, M.C., Flores-Gomez, M.E., Shin, V. 2018. Evaluation of diversification strategies in small-scale coffee systems in Nicaragua
-
Fernandez, M., and V. E. Méndez. (2018). Subsistence under the canopy: Agrobiodiversity’s contributions to food and nutrition security amongst coffee communities in Chiapas, Mexico. Agroecology and Sustainable Food Systems. DOI: 10.1080/21683565.2018.1530326.