Nicaragua | Coffee Systems Building Capacity with PAR

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PARTICIPATORY

ACTION RESEARCH

In Nicaragua, the development of capacities through training in the field and in the classroom has been carried out with 4 groups of research assistants (promoters (as), producers (as), students of the National Agrarian University (one) and students from Santa Clara University (SCU) In addition to learning sessions for the research team.

2017-2020

Adapting IAP Methods

Adapting participatory research methods, research ethics, digital technology, Qualtrics and data collection with 19 Promoters research assistants

Georeferenced mapping

Training

farm data record sheet filled out by producer families. Promoters and students of UNA training in soil sample collection

Soil and Water

Training with research assistants promoters and students facilitated by professors in the field on the topics of soil and water

Research Tools

Field students and promoters adjusting data sheet on resilience

Water

Flow measurement training

Beekeeping

Hive evaluation training with UNA students with beekeeping families

Species inventory

ArcGIS training

Geographic Information Systems for the generation of farm maps

Inventories in diversified milpa

Soil results analysis

Training in soil results analysis and generation of recommendations with knowledge and experience of organic producers.

TRAINING WORKSHOPS FOR THE INVESTIGATIVE TEAM

Return of results and interpretation

TRAINING

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